Paula Daniels is the co-founder and chair of the board of the Center for Good Food Purchasing, a nationwide program that uses the power of procurement at large public institutions to create a transparent and equitable food system that prioritizes the health and well-being of people, animals, and the environment.
See all links & show notes here: https://blog.makethingsthatmatter.com/p/paula-daniels-living-on-the-edge-of-invention
